Saturday, February 18, 2017

Welcome to the Weekend


It's the beginning of February vacation in these parts. We have no plans to decamp to warmer climes, not for a weekend, not for a week. So instead I baked up a little sunshine: lemon poppyseed cake. I was way too lazy to whip up the glaze so I just dusted the top with confectioner's sugar. 

Recipe from Cooking Light





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